DIP COFFEE BAG : MEDIUM DARK #4

DIP STYLE COFFEE BAG : MEDIUM DARK #4

Dip Coffee Bag: Medium Roast

This is a simple coffee bag that you just dip into hot water, like a tea bag. Because it's an immersion extraction method, you can enjoy more aromatic flavors compared to drip brewing. You can enjoy delicious specialty coffee with just a cup and a timer. It's also perfect for gifts.

Current Varieties

MEDIUM DARK: Medium Roast / ETHIOPIA YIRGACHEFFE G1 WORKA WASHED

 ・1 bag (12g) individually packaged.

Volume Discount (Discount from total amount)

1pc　--

5pcs　: -¥50

10pcs  : -¥200

Recipe

Amount of hot water: 150~180ml

1 Start timer. Pour about half of the hot water (around 90°C) into a cup with the bag set.

2 Immerse the entire bag in the hot water and let it steep for about 30 seconds.

3 Pour the remaining hot water, shake the bag up and down about 10 times, and wait 4 minutes.

4 After 4 minutes, remove the bag, and it's ready.

-Adjust the strength by varying the number of times you shake the bag, the amount of hot water, and the steeping time.

-Due to the product's specifications, you may notice some fine powder. If this bothers you, let it sit for about 1 minute after brewing for the fine powder to settle before enjoying.

Click here for the iced coffee recipe using dip-style coffee bags.

・Orders are usually shipped within 3 business days after payment completion.

・Free shipping on purchases over ¥5,000.