BLOG

V60 vs V60 NEO
V60 vs V60 NEO
V60 vs V60 NEO Regarding the differences between the V60 and V60 NEO   This time, we will explore the structural differences, extraction characteristics, and flavor profiles between the traditional... Read more...
The Landscape of Taste:味覚と、景色と。
The Landscape of Taste: Flavors and Scenery.
The Landscape of Taste: Taste and Scenery.   "The most delicious coffee is different for everyone."   This time, we will delve into what taste differences entail, how much they... Read more...
Rethinking Paper Rinsing:ペーパーリンスを考える。
Rethinking Paper Rinsing:
On Paper Rinsing:   Paper rinsing refers to the process of pouring hot water through a paper filter before brewing coffee. It is generally done with the aims of "removing... Read more...
A LIFE WITH COFFEE
A LIFE WITH COFFEE
  Life with Coffee. Escaping the noise of everyday life, the pleasant sounds, textures, and drifting aroma felt while mindlessly grinding beans.Focusing solely on brewing the perfect cup of coffee... Read more...
COFFEE ×  HYDRATION
COFFEE × HYDRATION
COFFEE × HYDRATION The conclusion is that coffee is good for hydration. During hot weather, you often hear people say that coffee is not good for hydration, but in reality,... Read more...
2050年問題と、COFFEEと、未来と。|THE WORD COFFEE ROASTERS TOKYO|
The 2050 problem, coffee, and the future.
What is the 2050 problem? Research institutes around the world predict that by 2050, global climate change and global warming will cause a dramatic increase in natural disasters due to... Read more...
COFFEE BREW RECIPES & EXTRACTION
COFFEE BREW RECIPES & EXTRACTION
COFFEE BREW RECIPES + EXTRACTION Recipe Collection + Extraction Principles In this article, I will explain in a simple manner the collection of brewing recipes published by THE WORD COFFEE... Read more...
ゲイシャの淹れ方と、浅煎りCoffeeと。
How to brew Geisha and light roast coffee.
How to Brew: Geisha + How to brew delicious Geisha or light roast coffee This time, we will briefly introduce some tips for brewing Geisha and other light roast coffee... Read more...
Specialty Coffeeを味わい尽くす|THE WORD COFFEE|スペシャルティコーヒー 浅煎り 酸味、苦味の関係性
Enjoy specialty coffee to the fullest.
Even if you don't like the sourness of coffee, once you are freed from those misconceptions and preconceptions, you may be able to discover new aspects, flavors, depth, and ways... Read more...
Coffeeは難しくない。|THE WORD COFFEE|シンプルなドリップレシピで、スペシャルティコーヒーを淹れる、楽しむ。
Coffee isn't difficult.
There are countless ways to brew coffee. However, if you look at it from a different perspective, you can see that there are many ways to brew delicious coffee, and... Read more...
HOW TO BREW | HARIO PEGASUS DRIPPER 01  ハリオ ペガサスドリッパー01用のシンプル2投式抽出/ドリップレシピ
HOW TO BREW: HARIO PEGASUS DRIPPER 01
HOW TO BREW | HARIO PEGASUS DRIPPER 01 This is a two-pour brewing recipe for the Hario Pegasus Dripper 01. Extraction Concept This recipe aims to simplify extraction by reducing... Read more...
COFFEE × 味覚
COFFEE × Flavour
The relationship between coffee and taste. The flavor of coffee is primarily determined by the quality of the green beans, the roasting method, and the extraction technique, but surprisingly little... Read more...
HOW TO : DIP STYLE "ICED"COFFEE
HOW TO: DIP STYLE "ICED" COFFEE
HOW TO: DIP STYLE "ICED" COFFEE This is a recipe for iced coffee and cold brew using dip style coffee bags. Tip: With the assumption that the ice will melt... Read more...
変数を楽しむ。
Have fun with variables.
For example, in the case of brewing, variables include the brewing equipment, the water used, the water temperature, the beans, the amount of powder, the grind size, etc. In other... Read more...
エイジングと飲み頃について。
Aging and drinking time.
It is generally said that coffee is best enjoyed between two days and two weeks after roasting, after which it begins to oxidize and starts to taste bad, but this... Read more...
スペシャルティコーヒーを楽しむ。
Enjoy specialty coffee.
Cross-modal perception influences taste I'm sure many of you have had the experience of feeling that food or coffee you make outdoors tastes better than usual, no matter what it... Read more...
ABOUT : ROAST LEVEL / 焙煎度について
ABOUT : ROAST LEVEL
This time, we will provide a simple and concise explanation of roasting and the roast level, which determine the flavor of coffee, as well as THE WORD COFFEE's roast level... Read more...
スペシャルティコーヒーを選ぶ。
Choose specialty coffee.
What gives specialty coffee its flavour. Specialty coffee has a unique flavor. Its distinctive flavor is formed by a complex interplay of various factors. Even coffee from a particular region... Read more...
COFFEE × カフェイン
COFFEE × Caffeine
Coffee, caffeine, and the body. A question I am often asked is, "How many cups of coffee can I drink a day?" The bottom line is that the appropriate amount... Read more...
Coffeeと、時間と、小さな幸せと。
Coffee, time, and small happiness.
"Happiness depends upon ourselves." Having small joys in your daily life may be the most important thing in life. Coffee is consumed all over the world, and there are many... Read more...
PICK-UP STORE
PICK-UP STORE
Buy Online Pick-up Store: BOPIS -In-store pickup available- When purchasing from our online store, you can now choose to pick up your order in store. Your order will usually be... Read more...
スペシャルティコーヒーとは about specialty coffee
ABOUT : SPECIALTY COFFEE
In summary, high-quality coffee that meets the evaluation standards of specialty coffee associations around the world, based on the SCAA (American Coffee Association) evaluation criteria, and has a clearly defined... Read more...
急冷式アイスコーヒーレシピ how to brew iced coffee hario v60
HOW TO BREW: ICED COFFEE
This is a recipe for iced coffee (rapid cooling method) for light roast using the HARIO V60, which is used at THE WORD COFFEE. ( Click here for the recipe... Read more...